TSmith Logistics
Services
Tell us which roles your busy season needs, and we find people who can step into your kitchen, floor or event.
- 01
Seasonal Kitchen Staff
Chefs, line cooks, prep cooks and kitchen porters who cover your busiest months without joining your payroll.
- Line cooks and prep cooks
- Chefs for seasonal menus
- Kitchen porters and dishwashers
- Staff employed on our payroll
- 02
Front-of-House Staff
Servers, hosts and runners who keep your dining room calm and welcoming when the tables fill up.
- Servers and waiting staff
- Hosts for busy evenings
- Food runners and bussers
- Cover for terrace and outdoor seating
- 03
Bar Staff
Bartenders and bar backs for peak months, events and the evenings your bar gets busiest.
- Bartenders for peak evenings
- Bar backs and glass collectors
- Barista staff for café counters
- Shifts planned around your schedule
- 04
Event Catering Staff
Crews of servers, kitchen help and bar staff for weddings, festivals, functions and catered events.
- Waiting staff for plated and buffet service
- Kitchen assistants for event kitchens
- Setup and clearing crews
- Bar staff for receptions
- 05
Season Staffing Planning
A plan for the roles and shifts your season needs, made with you before the rush begins.
- Review of last season's staffing gaps
- Role and shift overview for the season
- Written plan before recruiting starts
- Adjustments as bookings change
How it works
- 1
Tell us what you need
Call or email us with the roles, dates and shifts you need covered. A rough idea is a fine place to start.
- 2
We get to know your operation
We ask about your kitchen, your floor and your guests. Then we confirm the roles and arrangements with you in writing.
- 3
Meet your seasonal staff
We put forward people who match your needs and arrange their start dates with you. They join your team on our payroll.
- 4
Stay in touch all season
As bookings rise or fall, tell us what changes. We adjust staffing with you and handle any issues along the way.
Ready to start?
Tell us which shifts your season needs covered, and we'll take it from there with you.